Founding partners Jules Jordan, Paul Stephens and Executive Chef Eric Ingraham are teaming up to open Belle Meade Social this spring at 518 Perkins Extd.
The trio hopes to create a space where customers return again and again, an East Memphis neighborhood staple.
The restaurant will offer a variety of dining options, including casual, affordable lunch and upscale fine dining.
The menu will feature elevated American cuisine, from Asian Chopped Salad and Spicy Tuna Stack, to Brick Chicken and the Belle Meade Burger with Parmesan Truffle Fries.
“Our menu—available for lunch, dinner, or late-night—is as versatile as our ambience. From crowd pleasing shareables and classic cocktails to comfort food and enticing entrées, you’ll be sure to find new favorites as well as the tried and true standards,” reads the website.
The Belle Meade Social team was not available for comment.
